Finalgrade 7 Study Guide-Answer Key
Finalgrade 7 Study Guide-Answer Key
a. Thermometer
b. Beaker X
c. Graduated cylinder
d. Funnel
a. Measuring mass
b. Seeing very small objects
c. Heating substances
d. Mixing chemicals
a. Experiment
b. Conclusion
c. Observation/Question
d. Data analysis
a. To look professional
b. To avoid blocking vision
c. To prevent contact with flames or chemicals
d. To stay cool
8. Why is a test tube holder used instead of hands when heating a test tube?
a. To speed up heating
b. To avoid burns
c. To measure temperature
d. To increase accuracy
11. Which tool is most appropriate for measuring temperature changes during a reaction?
a. Thermometer
b. Balance
c. Microscope
d. Pipette
13. A student needs to measure exactly 25.5 mL of a liquid for an experiment. Which piece of
equipment would provide the highest level of precision for this task?
a. A 50 mL glass beaker
b. A 100 mL Erlenmeyer flask
c. A 50 mL graduated cylinder
d. A large plastic gallon jug
14. In a controlled experiment, a scientist is testing how different amounts of sunlight affect the growth rate of
sunflowers. In this scenario, the height of the sunflowers represents which variable?
Thermometer
Tripod/Tripod Stand
Stopwatch
Graduated Cylinder
Dropper/Pipette Funnel
Test tube rack
Test tube
Bunsen burner
Beaker
Unit 1: Living Things/The Cell System
1. A seed grows into a flowering plant over several weeks. Which characteristic of life is best shown?
a. The plant is showing that living things are organized into cells.
b. The plant is showing growth and development over time.
c. The plant is showing that living things reproduce quickly.
d. The plant is showing that living things respond to danger.
2. A lizard quickly hides under a rock when it senses danger. Which characteristic of life does this
demonstrate?
a. The chloroplast helps the cell capture sunlight for food production.
b. The nucleus stores instructions and controls cell activities.
c. The mitochondria release energy from food for the cell.
d. The vacuole stores water and other materials.
5. Which of the following is a key reason why viruses are often considered "non-living" by many
scientists?
6. Joe’s cells can’t convert food energy effectively into energy they can use. As a result, he gets
extremely tired, has weak legs, and can’t breathe well. Joe swims every day to keep his body as
strong as possible. Which organelle is affected by Joe's disease?
a. nucleus c. lysosome
b. mitochondrion d. chloroplast
• Explain how the structure of each cell helps it carry out its function.
• Identify three organelles that are visible in both cell A and cell B.
Nucleus Vacuole
Cell membrane Cell wall
Cytoplasm
• Name 4 organelles in a plant cell and state their function.
Nucleus - Controls cell activities/ Contains the cell’s DNA (genetic material)
Cell membrane - Controls What Enters and Leaves the Cell
Cytoplasm - is the jelly-like substance filling the inside of the [Link] organelles in place
Cell wall - a strong outer layer surrounding the plant cell membrane. Supports the plant
structure.
11. The figure below shows an animal cell
A - Cytoplasm
B - Cell membrane
C - Nucleus
b. State the name of two structures in plant cells that are absent in animal cells.
Cell Wall
Chloroplast
12. Using a diagram below, name and explain the differences between the stages of mitosis.
1. Label the following diagram and identify the role of each organ in digestion.
A - Vena Cava
B - Pulmonary Artery
C - Aorta
D - Pulmonary Vein
3. Which of the following correctly lists the levels of biological organization in a multicellular organism,
from the simplest level to the most complex?
4. Which blood vessel carries oxygenated blood from the lungs to the heart?
a. Pulmonary artery
b. Aorta
c. Pulmonary vein
d. Vena cava
a. Bronchi
b. Trachea
c. Alveoli
d. Larynx
7. After intense exercise, a person’s heart rate increases significantly. What is the main reason for this
response?
8. During vigorous exercise, breathing rate and heart rate both increases. Why must these systems
work together?
When you inhale, air enters the nose/mouth, travels through the trachea, bronchi, and bronchioles into the
alveoli. The alveoli have thin moist walls and many capillaries. Oxygen diffuses from the air in alveoli into the
blood because oxygen concentration is higher in the alveoli. Carbon dioxide diffuses from the blood into the
alveoli and is exhaled.
11. Explain how the digestive, circulatory, and respiratory systems work together to supply cells with
energy.
The digestive system breaks food into nutrients such as glucose. These nutrients are absorbed into the blood. The
respiratory system brings oxygen into the lungs, where oxygen enters the blood. The circulatory system
transports glucose and oxygen to body cells. Cells use glucose and oxygen in cellular respiration to release
energy.
12. State two locations in the digestive system where mechanical digestion occurs and describe the
process taking place in each.
13. Name the three types of blood vessels and describe the function of each.
Arteries - Carry blood away from heart
Veins - Carry blood toward heart
Capillaries - Exchange gases, nutrients, wastes
14. Describe the pathway of oxygenated and deoxygenated blood through the four chambers of the
heart, including the blood vessels.
Deoxygenated blood from the body enters the heart through the vena cava and flows into the right atrium. It then
passes into the right ventricle, which pumps the blood through the pulmonary artery to the lungs. In the lungs,
carbon dioxide is removed and the blood gains oxygen. The oxygenated blood then returns to the heart through
the pulmonary vein and enters the left atrium. From the left atrium, it moves into the left ventricle. Finally, the
left ventricle pumps the oxygen-rich blood through the aorta to the rest of the body.
/
15. Match each structure or function (A–I) to the correct body system:
Digestive (D), Circulatory (C), or Respiratory
a. The veins are the blood vessel that carries blood from the body to the right side of the heart. True
b. Our body needs protein for growth and body repair. True
c. Oxygenated blood is pumped by the right of the heart to the lungs. False
d. The exchange of oxygen and carbon dioxide occurs in the heart. False
e. During gas exchange, carbon dioxide moves from the blood vessel to the alveoli. True
f. The digestive system brings air containing oxygen into your body and removes carbon dioxide from
your body. Fasse
g. The purpose of digestion is the absorption of six important nutrients you get from food such as
carbohydrates, proteins, fats, vitamins, minerals and water. True
i. The respiratory system works with the cardiovascular system to circulate oxygen-rich blood
throughout the body. True
Water
j. Carbohydrates are the most important nutrient our body needs. False
Unit 3: Evolution and Natural Selection
2. Which scientist is best known for proposing the theory of evolution by natural selection?
a. Gregor Mendel
b. Charles Darwin
c. Isaac Newton
d. Louis Pasteur
6. In a population of beetles, some are green and some are brown. Birds more easily spot and eat the
green beetles. Over time, most beetles become brown. What explains this change?
8. A species of insects’ lives in a windy environment where individuals with larger wings are often blown
away. Over time, most insects have smaller wings. Why?
9. A farmer selectively breeds cows that produce the most milk over several generations. Which
statement best explains this process?
11. The operation of natural selection depends upon the fact that ______________.
12. How do different factors influence the process of natural selection, and why are some traits more
likely to be passed on to future generations?
14. Fossils are the preserved remains or traces of organisms from the past, typically formed when an
sediment
organism is buried quickly by ________________, which prevents decomposition and allows
Fossilization/Mineralization
minerals to replace organic material in a process called __________________. .
15. In the New Mexico desert, the ground is mostly light-colored sand. However, there are patches of
dark, black rock left over from old volcanic eruptions. Pocket mice live in both areas. They can be
either sandy-colored or dark-colored.
a. If a group of sandy-colored mice migrates onto the dark volcanic rock, which specific trait will be a
disadvantage for their survival? Explain why.
The sandy-colored fur is a disadvantage because the mice are easier for predators to see on dark
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rocks.
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b. Owls are the main predators of these mice. Explain what will happen to the population of mice on the
dark rock over many generations. (Use the word reproduction or offspring in your answer).
Dark-colored mice are better camouflaged, so they survive longer and reproduce more. They pass the
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dark-fur trait to their offspring. Over many generations, more mice in the population become dark-
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colored.
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c. If a massive sandstorm covers the dark rocks with light-colored sand again, what would you expect
to happen to the number of dark-colored mice over time?
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Dark-colored mice would become easier to see, while sandy-colored mice would be better
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camouflaged. Over time, the number of dark-colored mice would decrease and sandy-colored mice
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would become more common.
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16. Describe what is happening in figures 1-3. Is the population of mice different in figure 3 than in figure
1? Explain why.
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In Figure 1, the population contains both light and dark mice. In Figure 2, predators eat more visible
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mice. In Figure 3, the better-camouflaged mice survive and reproduce, so the population changes.
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Yes, the population in Figure 3 is different from Figure 1 because the frequency of fur color traits
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changed due to natural selection.
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17. Describe the contributions to the Theory of Evolution by: Carl Linnaeus, Mary Anning, Charles Lyell
and Jean-Baptiste Lamarck.
a. Name one first level consumer, second level consumers, and third level consumer, in this food
web. • First level consumer: Scallop/Krill/Herring
• Second level consumer: Herring/Cod/Mackerel/Tuna/Seal/Dog fish
• Third level consumer: Tuna/Seal
b. What are the producers in this food web?
• Phytoplankton
c. Describe how energy is transferred between producers and third level consumers.
Energy from the Sun is captured by producers through photosynthesis. First level consumers eat
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the producers and gain some of that energy. Second level consumers eat first level consumers, then
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third level consumers eat second level consumers. Energy flows from one organism to another
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through feeding relationships, but some energy is lost as heat at each level.
d. If producers contain 10,000 joules of energy, approximately how much energy reaches the third
level consumer?
10 Joules
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2. What is an ecosystem made of? What are different levels of organization in an ecosystem?
An ecosystem is made of living (biotic) and nonliving (abiotic) components interacting together.
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Organism – one living thing
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Population – same species in one area
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Community – different populations living together
Ecosystem – community + nonliving environment
Biome – large region with similar climate
3. The following diagram is part of a food web for a coral reef ecosystem.
c. It is rare for a food chain to have more than five trophic levels in an ecosystem. Explain what
limits the number of trophic levels in food web.
At each trophic level, most energy is lost as heat, movement, and waste. Only about 10% passes to the next level. Because
less energy is available higher up, ecosystems usually cannot support many trophic levels.
4. Which type of organism depends directly on light energy for its nutrition?
a. Carnivore
b. Decomposers
c. Herbivore
d. producer
5. A farmer is growing wheat in a field. The farmer uses insecticides to kill insect pests and chemicals
to kill weeds in the field. Which statements about this field are correct?
a. 1 and 2 only
b. 1 and 3 only
c. 2 and 3 only
d. 1, 2 and 3
7. The diagram shows a food web. What is likely to happen to the owl population if foxes die out?
1. It will decrease because there will be more competition with stoats for food.
2. It will increase because there will be more rats, beetles and rabbits for them to eat.
3. It will stay the same because owls do not eat foxes.
4. It will stay the same because stoats will eat less food.
8. Describe the three types of symbiosis—mutualism, commensalism, and parasitism. For each type,
explain how the organisms involved are affected and give one example.
Mutualism is a type of symbiotic relationship in which both organisms benefit from living together. An example
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is the relationship between bees and flowers. The bee gets nectar from the flower as a source of food,
while the flower is pollinated when the bee transfers pollen from one flower to another. Commensalism is a
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relationship where one organism benefits while the other is neither helped nor harmed. An example is barnacles
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on whales. The barnacles benefit by gaining transportation and access to food in the water, while the
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is unaffected. Parasitism is a relationship in which one organism benefits while the other is harmed. An
example is a tick living on a dog. The tick benefits by feeding on the dog’s blood, while the dog is harmed and
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may become irritated or sick.
Unit 5: Reproduction, Patterns of Inheritance and Growth
stigma
Anther
stamen
style
Filament Pistil
petal
sepal Ovary
Recessive
a. ____________________ allele that is only expressed when it is homozygous
Alleles
b. ____________________ alternative versions of a gene
c. ____________________
Homozy go us when the alleles are the same
Heterozygovs
d. ____________________ when the alleles are different
Purebred/Pure
e. ____________________ another term for homozygous
Phenotype
f. ____________________ the physical appearance of a trait
Genotype
g. ____________________ the genetic makeup of an organism
a. Round seeds (R) are dominant to wrinkled (r) seeds. Cross a homozygous dominant seed with a
R R
-50% Phenotype seeds
heterozygote.
)
Genotype :
R
r % wrinkle
0
b. A black coat (B) is dominant over brown coats (b) in guinea pigs. Cross two heterozygous guinea
pigs to see the possibilities of their offspring.
“ 影 wn嘴
B b
c. In seals, whisker length is controlled by a gene with two alleles. The dominant allele (W)
represents long whiskers, while the recessive allele (w) represents short whiskers. Two long-
whiskered seals are crossed. One seal is homozygous dominant and the other is heterozygous.
Use a Punnett square to determine the probability of their offspring having short whiskers. Show
wW
WWPhenotype
Gunotypes
shortwhiskhiskers
your working. :
W
ww 50
%
10
%-
'
longo
o
-
W
- 50% -
%
d. One parent seal has heterozygous long whiskers, and the other parent has short whiskers. Use a
Punnett square to calculate the probability that their offspring will have short whiskers. Show your
working.
Genotype: phenotypng
(
W W whic asae
w
50% - shortwhiskers
-58 %
ww
W
Create a pedigree chart with the following information:
Having a hitchhiker’s thumb (a thumb that bends backward) is a recessive trait, while having a straight
thumb is dominant.
In the first generation, both grandparents have straight thumbs, but they are carriers of the recessive trait.
They have three children: a boy has a hitchhiker’s thumb, the two girls have straight thumbs.
One of the children with a straight thumb marries a partner with a hitchhiker’s thumb, and they have two
children, a boy with a straight thumb and a girl with a hitchhiker’s thumb.
The child with a hitchhiker’s thumb marries someone with the same trait, and all of their children also have
hitchhiker’s thumbs.