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Chapter 6

Chapter 6 of Campbell Biology discusses cellular respiration, highlighting its role in energy harvesting through aerobic processes. It outlines the stages of cellular respiration, including glycolysis, the citric acid cycle, and oxidative phosphorylation, which collectively convert glucose into ATP. Additionally, the chapter touches on fermentation as an anaerobic alternative for ATP production and the various organic molecules that can serve as fuel for cellular respiration.

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0% found this document useful (0 votes)
10 views29 pages

Chapter 6

Chapter 6 of Campbell Biology discusses cellular respiration, highlighting its role in energy harvesting through aerobic processes. It outlines the stages of cellular respiration, including glycolysis, the citric acid cycle, and oxidative phosphorylation, which collectively convert glucose into ATP. Additionally, the chapter touches on fermentation as an anaerobic alternative for ATP production and the various organic molecules that can serve as fuel for cellular respiration.

Uploaded by

Abdul Rehman
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd

Campbell Biology: Concepts &

Connections
Tenth Edition, Global Edition

Chapter 6
How Cells Harvest Chemical Energy

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Cellular Respiration: Aerobic
Harvesting of Energy

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6.1 Photosynthesis and Cellular Respiration
Provide Energy for Life
• Life requires energy.
• In almost all ecosystems, energy ultimately comes from the sun.
• In photosynthesis,
– the energy of sunlight is used to rearrange the atoms of carbon
dioxide (CO2) and water (H20),
– producing organic molecules, and
– releasing oxygen (O2).

• In cellular respiration,
– O2 is consumed as organic molecules are broken down toCO2 and H2O
and
– the cell captures the energy released as ATP.

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Figure 6.1 Connection between photosynthesis
and cellular respiration

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Figure 6.2 Breathing Supplies O2 for Use in Cellular
Respiration and Removes CO2

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6.3 Cellular Respiration Banks Energy in ATP Molecules
• Cellular respiration
– is an exergonic (energy-releasing) process that transfers energy
from glucose to form ATP and
– captures about 34% of the available energy originally stored in
glucose with the rest of the energy lost as heat.

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6.4 Connection: The Human Body Uses Energy from
ATP for All Its Activities
• Your body requires a continuous supply of energy.
• Cellular respiration provides energy for body maintenance and
voluntary activities.
• A balance of energy intake and expenditure is required to maintain a
healthy weight.

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6.5 Cells Capture Energy from Electrons “Falling”
from Organic Fuels to Oxygen
• How do your cells extract energy from fuel molecules? The answer
involves the transfer of electrons in chemical reactions.
• Electrons removed from fuel molecules (oxidation) are transferred to
NAD+ (reduction) to produce NADH

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6.5 Cells Capture Energy from Electrons “Falling”
from Organic Fuels to Oxygen
• NADH passes electrons to an electron transport chain. As electrons
“fall” from carrier to carrier and finally to O2, energy is released.

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Stages of Cellular Respiration

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6.6 Overview: Cellular Respiration Occurs in
Three Main Stages
• Stage 1: Glycolysis
– occurs in the cytosol, and breaks down glucose into two molecules
of a three-carbon compound called pyruvate.
• Stage 2: Pyruvate oxidation and the citric acid cycle
– take place in mitochondria, and complete the breakdown of
glucose to carbon dioxide, and
– supply the third stage of respiration with electrons.
• Stage 3: Oxidative phosphorylation involves electron transport and
chemiosmosis.
– NADH and a related electron carrier, FADH2, shuttle electrons to
electron transport chains embedded in the inner mitochondrial
membrane.
– Most of the ATP produced by cellular respiration is generated by
oxidative phosphorylation.
– The electrons are finally passed to oxygen, which becomes
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reduced to H2O.
Figure 6.6 Overview of the three stages of
cellular respiration

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6.7 Stage 1: Glycolysis Harvests Chemical Energy
by Oxidizing Glucose to Pyruvate
• ATP is used to prime a glucose
molecule, which is split in two.
• These three-carbon intermediates
are oxidized to two molecules of
pyruvate, yielding a net of 2 ATP
and 2 NADH.
• ATP is formed by substrate-level
phosphorylation, in which a
phosphate group is transferred from
an organic molecule to ADP.

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Energy Investment Phase
Glucose
Steps 1 – 3 Glucose is ATP
energized, using ATP. Step
1
ADP

P
2

P
ATP
3
ADP
Step 4 A six-carbon
intermediate splits into P P
two three-carbon
intermediates. 4

P G3P
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Copyright ©
Energy Payoff Phase
2 NAD+
Step 5 A redox reaction 5
generates NADH. – –
2 NADH 2 P
+ 2 H+
2 P P
2 ADP
6
2 ATP

Steps 6 – 9 ATP and 2 P


pyruvate are produced.
7

P
2

8
2 H2O

P
2
2 ADP
9
2 ATP
2
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Education, Ltd. All Rights Reserved.
6.9 Stage 2: The Citric Acid Cycle Completes the
Energy-Yielding Oxidation of Organic Molecules

• The oxidation of pyruvate yields


acetyl CoA, CO2, and NADH
• For each turn of the citric acid
cycle,
– two carbons from acetyl
CoA are added,
– 2CO2 are released, and
– 3 NADH and 1 FADH2 are
produced.

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Figure 6.10

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6.11 Stage 3: Visualizing the Concept: Most ATP
Production Occurs by Oxidative Phosphorylation
• In mitochondria, electrons
from NADH and FADH 2 are
passed down the electron
transport chain to O2, which
picks up H+ to form water.
• Energy released by these
redox reactions is used to
pump H+ into the
intermembrane space.
• In chemiosmosis, the H+
gradient drives H+ back
through the enzyme
complex ATP synthase in
the inner membrane,
synthesizing ATP.

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CYTOSOL

Outer
mitochondrial
membrane

INTERMEMBRANE
H+
SPACE
H+
H+ H+
H+ H+
H+ Rotor
H+ H+

Cyt c IV
H+ H+ ATP
III synthase
I
Inner Q
mitochondrial
membrane Internal H+
II – rod
Electron – – –
flow – – FADH2 FAD
NADH 1
O + 2 H+
NAD+ 2 2

H+ H2O ADP + P ATP

Electron Transport Chain Chemiosmosis

OXIDATIVE PHOSPHORYLATION

MITOCHONDRIAL
MATRIX
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6.12 Scientific Thinking: Scientists Have Discovered
Heat-Producing, Calorie-burning Brown Fat in Adults
• Mitochondria in brown fat can burn fuel and produce heat without
making ATP.
• Ion channels spanning the inner mitochondrial membrane
– allow H+ to flow freely across the membrane and
– dissipate the H+ gradient that the electron transport chain
produced, which does not allow ATP synthase to make ATP.
– All the energy from the burning of fuel molecules would be
released as heat.
• Until recently, brown fat in humans was thought to disappear after
infancy.
• Recent research indicates that brown fat may be present in most people
and when activated by cold, the brown fat of lean individuals is more
active (burns more calories).

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Figure 6.12 Activity level of brown fat of lean and
overweight/obese participants after cold exposure

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Fermentation: Anaerobic
Harvesting of Energy

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6.14 Fermentation Enables Cells to Produce ATP
Without Oxygen
• Fermentation is a way of harvesting energy that does not require oxygen.
• Under anaerobic conditions, muscle cells, yeasts, and certain bacteria
produce ATP by glycolysis.
• NAD+ is recycled from NADH whereas pyruvate is reduced to
– lactate (lactic acid fermentation) or
– alcohol and CO2 (alcohol fermentation).

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Figure 6.14

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6.15 Evolution Connection: Glycolysis Evolved
Early in the History of Life on Earth
• Glycolysis occurs in the cytosol of the cells of nearly all organisms and
is thought to have evolved in ancient prokaryotes.

* The location of glycolysis within the cell also implies great antiquity. The pathway does not
require any of the membrane-enclosed organelles of the eukaryotic cell, which evolved more
than a billion years after the prokaryotic cell.

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Connections Between
Metabolic Pathways

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6.16 Cells Use Many Kinds of Organic Molecules as
Fuel for Cellular Respiration
• You obtain most of
your calories as
– Carbohydrates,
fats, and proteins.
• A cell can use all three
types of molecules to
make ATP.

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6.17 Organic Molecules from Food Provide Raw
Materials for Biosynthesis

• Cells use intermediates


from cellular respiration and
ATP for biosynthesis of
other organic molecules.
• Metabolic pathways are
often regulated by feedback
inhibition.

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