HS Code Product Description
2204.10.00 Sparkling Wines
2204.21.11 Wine of fresh grapes of alcoholic strength not exceeding 15% vol in
containers of 2 litres or less
2204.21.13 Wine of fresh grapes of alcoholic strength exceeding 15% but not
exceeding 23% vol in containers of 2 litres or less
2204.21.14 Wine of fresh grapes of alcoholic strength exceeding 23% vol in
containers of 2 litres or less
2204.22.11 Wine of fresh grapes of alcoholic strength not exceeding 15% vol in
containers of more than 2 litres but not more than 10 litres
2204.22.12 Wine of fresh grapes of alcoholic strength exceeding 15% but not
exceeding 23% vol in containers of more than 2 litres but not more
than 10 litres
2204.22.13 Wine of fresh grapes of alcoholic strength exceeding 23% vol in
containers of more than 2 litres but not more than 10 litres
2204.29.11 Wine of fresh grapes of alcoholic strength not exceeding 15% vol in
containers of more than 10 litres
2204.29.13 Wine of fresh grapes of alcoholic strength exceeding 15% but not
exceeding 23% vol in containers of more than 10 litres
2204.29.14 Wine of fresh grapes of alcoholic strength exceeding 23% vol in
containers of more than 10 litres
2204.21.21 Grape must with fermentation prevented or arrested by the addition
of alcohol and alcoholic strength not exceeding 15% vol in
containers of 2 Litres or less
2204.21.22 Grape must with fermentation prevented or arrested by the addition
of alcohol and alcoholic strength exceeding 15% vol in containers of
2 Litres or less
2204.22.21 Grape must with fermentation prevented or arrested by the addition
of alcohol and alcoholic strength not exceeding 15% vol in
containers of more than 2 Litres but not more than 10 Litres
2204.22.22 Grape must with fermentation prevented or arrested by the addition
of alcohol and alcoholic strength exceeding 15% vol in containers of
more than 2 Litres but not more than 10 Litres
2204.29.21 Grape must with fermentation prevented or arrested by the addition
of alcohol and alcoholic strength not exceeding 15% vol in
containers of more than 10 Litres
2204.29.22 Grape must with fermentation prevented or arrested by the addition
of alcohol and alcoholic strength exceeding 15% vol in containers of
more than 10 Litres
2204.30.10 Other grape must of alcoholic strength not exceeding 15% vol
2204.30.20 Other grape must of alcoholic strength exceeding 15% vol
2205.10.10 Vermouth and other wine of fresh grape flavoured with plants or
aromatic substances of alcoholic strength not exceeding 15% vol in
containers of 2 Litres or less
2205.10.20 Vermouth and other wine of fresh grape flavoured with plants or
aromatic substances of alcoholic strength exceeding 15% vol in
containers of 2 Litres or less
2205.90.10 Vermouth and other wine of fresh grape flavoured with plants or
aromatic substances of alcoholic strength not exceeding 15% vol in
containers of more than 2 Litres
2205.90.20 Vermouth and other wine of fresh grape flavoured with plants or
aromatic substances of alcoholic strength exceeding 15% vol in
containers of more than 2 Litres
2206.00.10 Cider & Perry
2206.00.99 Other fermented beverages or mixtures of fermented beverages and
non-alcoholic beverages not elsewhere specified