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Coffee Preparation Process Analysis

The document contains information about process steps and time required to complete various tasks related to making coffee. There are 15 total process steps that require a total time of 156 seconds to complete. The process steps include walking to/from locations, inspecting cups, pouring coffee, adding sugar and creamer, stirring, tasting, and returning to the starting point. Charts are included that break down the time spent on value-added tasks, required non-value added tasks, and idle time.

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Sarah Johnson
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8 views23 pages

Coffee Preparation Process Analysis

The document contains information about process steps and time required to complete various tasks related to making coffee. There are 15 total process steps that require a total time of 156 seconds to complete. The process steps include walking to/from locations, inspecting cups, pouring coffee, adding sugar and creamer, stirring, tasting, and returning to the starting point. Charts are included that break down the time spent on value-added tasks, required non-value added tasks, and idle time.

Uploaded by

Sarah Johnson
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as XLS, PDF, TXT or read online on Scribd

Process Step 001 002 003 004 005 006 007 Total

Description
1 2 3 4 5 6

Time 5 17 4 10.5 2.5 12

51

Remember to replace formulas when deleting data.


Units: Seconds

Load Chart
18 16 14 12 10 8 6 4 2 0

Time

17 10.5 5 1 Takt Time 2 4 3 4 People/Tasks 2.5 5 6 7 12

Process Step 001 002 003 004 005 006 007 008 009 010 011 012 013 014 015 Total

Description
Walk to Coffee Cups Inspect Coffee Cup Walk to Coffee Pot Coffee will be ready in 20 seconds Put cup down and pour coffee in cup Pick up cup and walk to Sugar/Creamer location Put cup down and add 2 sugars to the coffee and add some Creamer Pick cup up and walk to location of Stirrers Put cup down and pick up a Stirrer Stir coffee Pick cup up and taste coffee Go back to Sugar/Creamer table, put cup down and add one more Sugar Pick cup up and walk to location of Stirrer Put cup down and pick up a Stirrer, stir coffee, pick cup up Return to starting location

VA Process.

11 28

45

Req. Waste Idle 5 8 9 20 13 6 4 4 16 8 7 11 91 20 156

Remember to replace formulas when deleting data.


Units: Seconds

Activity of the Associate

13% 29%

58%

Value Added Required Waste Idle

Process Step Description 001 Walk to Coffee Cups 002 Inspect Coffee Cup 003 Walk to Coffee Pot 004 Coffee will be ready in 20 seconds 005 Put cup down and pour coffee in cup 006 Pick up cup and walk to Sugar/Creamer location 007 Put cup down and add 2 sugars to the coffee and add some Creamer 008 Pick cup up and walk to location of Stirrers 009 Put cup down and pick up a Stirrer 010 Stir coffee 011 Pick cup up and taste coffee 012 Go back to Sugar/Creamer table, put cup down and add one more Sugar 013 Pick cup up and walk to location of Stirrer 014 Put cup down and pick up a Stirrer, stir coffee, pick cup up 015 Return to starting location Total

Store TransInspect 4 9 8 20 11 9 4 3 4 7 1 4 29 43 12

NV Process VA Process 0

Remember to replace formulas when deleting data.


11 Units: 29 Seconds

2 5 5

10

42

136

Top

Bottom

4 4 0 0 9 0 0 9 8 0 0 8 20 20 0 0 0 0 11 0 11 11 0 11 0 0 29 0 9 29 21% 31% 0 9 4 4 0 0 32% 0 9% 0 7% 2 0 3 2 0 3 9 0 0 9 7 0 0 7 6 1 0 5 4 0 0 4 0

Total Range Store Trans Inspect NV Process VA Process

29 43 12 10 42

136 Seconds

Store Trans

Inspect
NV Process VA Process

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