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JOURNEY OF A STORYBARISTA SIGNATURE
meas)
Cer
ee ea car ace
ee et omel
emi
We turned the sticky rice and chicken aspect of the
dish Into o liquid form. And finished with a toasted
Pee ee nets
lemper aspect of this drink. Creamy, sweet and
pera)
Se
crc
ee aa
Cee eee
notes from the coconut ond o creamy and sweet
een
KUE CUCUR
Cec
Le aa
ee ee ee
Ce ee ered
ee enn
ONIN
ceed
Ce
eae gene]
Ree ec
Cr RCs
ae de
Cer
eee ee md
ene er nae erty
brown molases. A sweet drink with @ unique sour
ferent eee rey
SoeeUree ds)
Coeur Ce) NOMADIC.KITCHEN SIGNATURE
Cet ees
Cru
eM Ree eee eras
Pe en een ea erate)
eet ern
Making a classic dish into something modern,
Zot 4 Day
CC
ee Ea ee ne
Se eee ery
ee ec
sauce, unique yet still show casing ts original flavour.
@ BALADO
Cn
Cee a ead
deep- fried tofu inside of wonton sheets, then Is.
topped with a spicy chicken to give ita kick. Salty,
oe
SURABI
Crs
De eo ed
eee ee ea ees ts
ee eee ecm ee
Cee Rue a Cued]
Soc Ur Reeds) NOMADIC.
Coeur)COFFEE
$$5 waite
PICCOLO — 23K
CAPUCCINO — 27K
MAGIC — 27K
& THE JOURNEY — 25K LATTE — 27K
FLAT WHITE — 29K
BLACK
DOUBLE ESPRESSO — 19K FLAVOUR
ESPRESSO ON THE ROCK — 21K
LONG BLACK — 25K
AFFOGATO — 29K
MOCHACCINO — 29K
savollable in hot and ice CREME BRULEE — 29K
FILTER COFFEE
MANUAL BREW
A popular brewing method for single origin coffee. A brewing method
that focuses on the purest essence of coffee if sell, by showing off
the coffee’s natural taste and aroma by brewing It slowly.
TIER 1 (local/ import) — 35K (}
TIER 2 (local/ import) — 45K
TIER 3 (special beans) — 55K sovoilable in hot and ice
COLD BREW
THE WHITE ONE THE CLASSIC BLACK
37K 39k
ur original cold brew ur take on the classic cold
made from our focally brew, for those who like their
sourced beans. A milder coffee with a splash of milk,
tasting coffee with a less slightly creamy with @ bold
acidic taste-notes. Served ottertaste.
chilled and unsweetened
stoke away (+3 k)
NOMADIC
stax and service included@ omaxaze @
CREATE YOUR OWN MOCKTAIL
erey
1 SWEET SOUR 3 FRUITY/ FLORAL
2 CREAMY SWEET 4 BITTER SWEET
‘Ask barista for other menu of omakaze
35K
stoke away (+3 k) NOMADIC
stax and service includedPEACH TEA — 25K LEMON TEA — 23K LYCHEE TEA — 25K
ARTISAN TEA
ARTISAN TEA —35K
“ask our barista
MILK BASE
TARO — 31K CHOCOLATE — 31K MATCHA — 31K
stoke away (+3 k) NOMADIC
stax and service includedFRIED BOLOGNESE
SPRING ROLL
29K
Minced beet bolognese,
cheese sauce, parsley,
lumpia skio
CIRENG
27K
Deep tried traditional
Indonesian snack
with rojak sauce
ASIAN CHILLI
TOFU
25K
Deep tried crispy tofu
tapped with corlander
bill os!
LOADED FRIES
31k
Steak cut fires, fried
bratwurst and mornay
MAIN COURSE
NOMADIC’S
FRIED RICE
39k
An Indonesian staple,
a classic Indonesian style
rice served with sate lilt
‘and rice cracker
TRUFFLE
CHICKEN RICE
atk
Popcorn chicken, truffle ol,
mushroom sauce
THAI GRILLED
CHICKEN
39K
Pan seared chicken
with garlic butter glaze
and corrlander
BUTTERMILK
CHICKEN RICE
ak
Popcorn chicken,
buttermilk sauce, dried
parsley
stoke away (+3 k)
stax and service included
NOMADICFISH & CHIPS
45K
sides of fries and our home \
made tartar sauce
DORI MANGUT
43k
Fried dor! with a warm
central java style curry
PASTA
AGLIO
E OLIO
35K
One of the classic italian
paste, agiio ¢ olic.
A combination of fresh
pasta with garlic and
‘hill infused olive oil
CHILLI
GARLIC PASTA
37k
An asian twist of the
classic italian dish, a
pasta that is packed with
spices and herbs that will
tingle your taste buds
SWEETS
BANANA FRITTERS
25k
[Link] cheese and
(999 based sauced
pasta topped with pan
seared bee! bacon
PANNACOTTA
27k
[Link] cheese and
099 based sauced
pasta topped with pan
seared beef bacon
LAVA CAKE
29K
[Link] cheese and
099 based sauced
pasta topped with pan
seared bee! bacon
stoke away (+3 k)
stax and service included
NOMADIC