D

Keterangan : Diet Diabetes Mellitus tanpa Komplikasi

Bentuk Makanan : Lunak
Jenis Penyakit : DM Type 2

Nama : Ny. S Sex : Perempuan

Energi Protein (g)

Waktu Menu Bahan Berat
(Kcal)
Hwn Nbt
MakanPagi Nasi Tim Beras giling 50 178.5 0 4.2
Daging Gepuk Bumbu Daging sapi rendah
50 100.5 9.4 0
07.00 Kuning lemak
Pepes Tahu Tahu 55 44 0 5.995
Tumis Buncis Wortel Buncis 50 17 0 1.2
Wortel 50 18 0 0.5
Margarin 5 36 0 0.03
394 9.4 11.925
Snack Pagi Jus Mangga Mangga Manalagi 90 119.7 0 0.9
119.7 0 0.9
Makan Siang Nasi Tim Beras Giling 50 178.5 0 4.2
12.00 Ayam Kecap Ayam tanpa kulit 40 119.2 7.28 0
Botok Tempe Tempe 50 100.5 0 10.4
Bayam 50 8 0 0.45
Bening Bayam + Baby Corn
Baby Corn 50 17.5 0 1.1
Buah Jeruk Jeruk Keprok 110 48.4 0 0.88
472.1 7.28 17.03
Snack Siang Buah Pisang Pisang Ambon 50 54 0 0.5
14.00 Ubi Rebus Ubi Jalar Kuning 100 119 0 0.5
173 0 1
Makan Malam Nasi Tim Beras Giling 50 178.5 0 4.2
18.00 Ikan Goreng Ikan Mujair 40 35.6 7.48 0
Cah Kacang panjang dan Kacang Panjang 100 31 0 2.3
Tempe
Tempe 50 100.5 0 10.4
Margarin 5 36 0 0.03
Buah Apel Apel Malang 85 48.45 0 0.425
430.05 7.48 17.355
Sanack Malam Jus Jambu Jambu Biji Merah 100 49 0 0.9
20.00
49 0 0.9
Total
1637.85 73.27
E P
 Daftar Menu Sehari

Umur : 60 Thn BB : 59 Kg TB : 152.83 Tgl

Lmk Vit. A Vit. B1 Na K
KH (g) Ca (mg) P (mg) Fe (mg) Vit. C (mg)
(mcg) (mg)
(g) (mg) (mg)
0.85 38.55 73.5 40.5 0.9 0 0.1 0 13.5 35.5
7 0 5.5 85 1.4 4.5 0.04 0 102.5 189

2.585 0.44 122.65 100.65 1.87 0 0.0055 0 1.1 27.83

0.15 3.6 50.5 21 0.35 0 0.025 5.5 4 125
0.3 3.95 22.5 37 0.5 0 0.02 9 35 122.5
4.05 0.02 1 0.8 0 30.3 0 0 38 1.295
14.935 46.56 275.65 284.95 5.02 34.8 0.1905 14.5 194.1 501.125
0.09 28.89 18 20.7 0.9 0 0.063 54.9 63 144.9
0.09 28.89 18 20.7 0.9 0 0.063 54.9 63 144.9
0.85 38.55 73.5 40.5 0.9 0 0.1 0 13.5 35.5
10 0 5.6 80 0.6 98 0.032 0 43.6 154.36
4.4 6.75 77.5 163 2 0 0.095 0 4.2 117
0.2 1.45 83 38 1.75 0 0.02 20.5 8 228.2

0.05 3.7 3.5 50 0.25 0 0.05 4 176.5 115.1

0.33 11.99 36.3 25.3 0.44 0 0.077 34.1 5.5 569.91
15.83 62.44 279.4 396.8 5.94 98 0.374 58.6 251.3 1220.07
0.4 12.15 10 15 0.1 0 0.025 4.5 5 0
0.4 25.1 30 40 0.4 0 0.06 21 3 1
0.8 37.25 40 55 0.5 0 0.085 25.5 8 1
0.85 38.55 73.5 40.5 0.9 0 0.1 0 13.5 35.5
0.4 0 38.4 83.6 0.6 2.4 0.012 0 20.4 106.32
0.1 5.3 60 64 0.6 0 0.7 46 30 213

4.4 6.75 77.5 163 2 0 0.095 0 4.2 117

4.05 0.02 1 0.8 0 30.3 0 0 38 1.295
0.34 10.88 7.65 15.3 0.51 0 0.0425 4.25 3.06 149.09
10.14 61.5 258.05 367.2 4.61 32.7 0.9495 50.25 109.16 622.205
0.3 12.2 14 28 1.1 0 0.02 5 10 52.8

0.3 12.2 14 28 1.1 0 0.02 5 10 52.8

42.095 248.84 885.1 1152.65 18.07 165.5 1.682 208.75 635.56 2542.1
L KH Ca P Fe Vit. A Vit. B1 Vit. C Na K
 Kelompok 2 Kelas D4 Gizi 3A

: .... September 2020

Chols (mg) Serat (mg) IG BG Lemak Jenuh (gr)

0 0.1 29.6667 5.71825 0.15

35 0 0 0 2.6

0 0.055 -1.1 -0.00484 0.55

0 0.95 0 0 0
0 0.5 21.875 0.864063 0
0 0 0 0 1.05
35 1.605 50.4417 6.577473 4.35
0 8.82 0 0 0
0 8.82 0 0 0
0 0.1 29.6667 5.71825 0.15
24 0 0 0 0.36
0 0.7 0 0 0
0 0.35 0 0 0

0 0.95 0 0 0
0 0.77 36.66667 4.396333 0
24 2.87 66.33337 10.11458 0.51
0 0.95 25.83333 3.13875 0
0 4.2 46.66667 11.71333 0
0 5.15 72.5 14.85208 0
0 0.1 29.6667 5.71825 0.15
28 0 0 0 0.4
0 2.7 0 0 0

0 0.7 0 0 0
0 0 0 0 1.05
0 0.68 27.625 3.0056 0
28 4.18 57.2917 8.72385 1.6
0 2.4 0 0 0

0 2.4 0 0 0

87 25.025 246.5668 40.26799 6.46

Chols Serat GI BG Lemak Jenuh